How to make professional ice cream at home?

Churn the Custard Pour the chilled mixture into an ice cream maker and freeze according to the manufacturer's directions . Place in an airtight container. Cover the ice cream surface with plastic wrap before placing the lid on. Freeze until the ice cream is firm and the flavor is ripened, at least 2 hours.

Do you need special equipment to make ice cream?

You can make your own ice cream as long as you have a freezer and a container big enough to hold your custard with a little extra room at the top . Transfer your custard into the container and freeze for 20 - 30 minutes, or long enough for the edges to start to freeze.

How to make fake ice cream craft?

DIY Faux Ice Cream Step 1: Gather Your Materials. You are going to need 2 cups of corn starch, 1 1/2 cups of conditioner (any brand), a spoon, food coloring if you want your ice cream dyed, a measuring cup, and an ice cream scoop. Step 2: Combine Ingredients. ... Step 3: Mix. ... Step 4: Scoop and Form. ... Step 5: Final Touches.

How to make ice cream at home in 10 minutes?

Step 1In a small resealable plastic bag, combine half-and-half, sugar, and vanilla. Push out excess air and seal. Step 2Into a large resealable plastic bag, combine ice and salt. Place small bag inside the bigger bag and shake vigorously, 7 to 10 minutes, until ice cream has hardened.

How to make crystal free ice cream at home?

Leave your mixing bowl in the freezer for 24 hours ahead of time . Nearly every homemade ice cream recipe requires a large bowl where you mix your ingredients. Freeze this bowl for 24 hours before making your ice cream so that your ingredients start freezing as soon as you pour them into the bowl.

How to make ice cream with a Ziploc bag?

Mix ice cream ingredients in a large ziploc bag: Pour the cream and/or half-and-half or milk into a bag with the sugar and vanilla extract (or other flavoring) and squish it all up to help dissolve the sugar. Seal the bag well, pressig out as much air as you can.

How to make ice cream at home 5 minutes?

Warning: Donʼt touch rock salt with your bare hands! Prepare. Pour the cream, sugar and vanilla into the small bag and zip it up tightly. Fill the large bag with ice. and pour in the salt. ... Shake. Shake the large bag for 5 minutes. It will be cold, so wrap a towel around it or wear some oven mitts! Enjoy!

How to make blended ice cream?

It's easy! Simply make any ice cream recipe base, pour the ice cream base into an ice cube tray, and then freeze overnight. The next day, add the ice cream ice cubes to a blender, and pulse to blend until you reach an ice cream texture. Add a splash of plant-based milk if needed.

Can you make ice cream without a machine?

No-Churn Ice Cream Versus Churned Ice Cream Luckily, there are three no-machine techniques that also create tiny droplets. Whipped Cream Method: This method involves turning heavy cream into whipped cream, then folding it into the remaining ice cream ingredients and freezing the mixture.

Can you make ice cream in a blender?

You can make ice cream using a food processor, a hand mixer, a blender or using a KitchenAid ® stand mixer with the Ice Cream Maker Attachment .

What machines do I need to make ice cream?

What Equipment Does an Ice Cream Shop Need? Ice Cream Machines. Storage Freezers. Refrigeration Units. Mixing and Blending Equipment. Scooping Tools. Topping Dispensers. Storage Containers. Dipping Cabinets. More items...

9 Ice Cream Recipes That Don’t Require Fancy Equipment (2024)

We love the idea of homemade ice cream. But when most recipes call for special machinery and lots of heavy cream, it’s easy to give up and Google the nearest fro-yo shop. Before you fill up on the next-best thing, take a peek at these 9 healthy, five-ingredient scoops that leave the endless churning to the pros.

9 Ice Cream Recipes That Don’t Require Fancy Equipment (1)

9 easy ice cream recipes for a quick-fix cold treat

Vanilla cherry banana ice cream
Coconut lemon ice cream
No-churn vegan chocolate ice cream
Mango coconut ice cream
Chocolate avocado ice cream
Raspberry coconut ice cream
Peanut butter banana ice cream
Raw vegan chocolate ice cream
Blueberry lavender ice cream

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1. Vanilla cherry banana ice cream

9 Ice Cream Recipes That Don’t Require Fancy Equipment (2)

We’ll let you in on a secret: Cherry flavor gets approximately 200% more exciting with the addition of vanilla — that’s just simple math. Top with halved cherries and ready your spoon. If you can’t get your hands on a whole vanilla bean, vanilla extract works just as well.

Get the vanilla cherry banana ice cream recipe.

2. Coconut lemon ice cream

9 Ice Cream Recipes That Don’t Require Fancy Equipment (3)

Make a thick ice cream base by cooking down coconut milk and honey until slightly golden. Then pat yourself on the back: You just made healthier sweetened condensed milk. Offset the rich coconut milk with tart lemon juice and whip with an electric mixer until light and fluffy. Be sure to taste test before freezing.

Get the coconut lemon ice cream recipe.

3. No-churn vegan chocolate ice cream

That can of coconut cream in your pantry has been waiting for this moment. First, chill it in the fridge overnight. Then blend it up with dates for sweetness, cocoa powder for chocolatey richness, and a little almond milk for consistency. Congrats! You’ve just created the stuff of vegan dessert dreams (all without hauling out the ice cream maker).

Get the no-churn vegan chocolate ice cream recipe.

4. Mango coconut ice cream

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A few bites into this mango coconut ice cream and you may mistake your kitchen for a tropical island. Blend the coconut milk and frozen mango until smooth or leave in a few solid fruit pieces for some texture. We think serving with a squeeze of lime and a sprinkle of shredded coconut makes it even better.

5. Chocolate avocado ice cream

9 Ice Cream Recipes That Don’t Require Fancy Equipment (5)

Chocolate ice cream you can eat for breakfast? Sign us up. This maple-sweetened mixture of frozen banana and avocado is a sweet way to snack after a workout or even before a long workday (who are we to judge?). It makes a great after-dinner treat too.

Get the chocolate avocado ice cream recipe.

6. Raspberry coconut ice cream

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Not only is this raspberry ice cream a delightful shade of pink, the recipe also calls for a big splash of electrolyte powerhouse coconut water. The best part: There’s no additional freezing required, so this dish is ready in 5 minutes.

Get the raspberry coconut ice cream recipe.

7. Peanut butter banana ice cream

9 Ice Cream Recipes That Don’t Require Fancy Equipment (7)

Peanut butter and banana might seem a better combo than PB&J after a few bites of this ice cream. Freeze banana slices, then blend with peanut butter in a powerful blender or food processor. Soft-serve lovers will want to dive in immediately, but this ice cream can be frozen for optimal scooping.

Get the peanut butter banana ice cream recipe.

8. Raw vegan chocolate ice cream

9 Ice Cream Recipes That Don’t Require Fancy Equipment (8)

Calling all chocoholics! You wouldn’t know from the way it looks, but this rich ice cream gets its silkiness from coconut milk and a ripe avocado. It’s sweetened with banana and a touch of agave (swap the latter for maple syrup if you’re not a fan). Mix up the the ice cream base, then stick it in the freezer for a good few hours to firm up.

Get the raw vegan chocolate ice cream recipe.

9. Blueberry lavender ice cream

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No-churn doesn’t mean less fancy. Join the finer things club with this dreamy blueberry ice cream.

Dairy- and refined sugar-free, this dessert is a result of creamy cashews and plump dates blended with fresh blueberries. The lavender can easily be omitted if you can’t find culinary-grade flowers — don’t worry, the ice cream will be just as refreshing without.

Get the blueberry lavender ice cream recipe.

tl;dr

Sure, an ice cream maker can be a useful kitchen accessory if you’re regularly churning out frozen desserts.

But if you don’t happen to have one (or just don’t feel like waiting for its hour-long cycle before you dig into something cold and sweet), give these 9 recipes a whirl… or a blend… or a process. You’ll land yourself with faster, easier ice cream access — and, if you ask us, that’s never a bad thing.